Monday, September 30, 2013

Week 3 down

And so is the weight.  Not perfect on working out and definitely need work on portion sizes, but making progress.  

Saturday my son, my dog,and some friends and I walked a 5k.  We finished second to last, but we helped to reunite a lost little boy with his family.  So coming in at the end of the pack was worth it.

Yesterday was Family Breakfast AND dinner.  Old Country Buffet was breakfast ~ 5 egg whites with chopped tomatoes, fried seasoned potatoes and a bit of bacon.  Then later was dinner at Macaroni Grill to celebrate my nephew's 17th birthday, my niece's 15th birthday and their cousin's 19th birthday.  I had the grilled shrimp skiendi (?).   
On a sad note, I may be allergic to peanut butter or balsamic vinegar!  Both are staples in my food.  So I'm off both for another week and then will bring one in at a time.  If I start scratching then I'll know which one is the culprit. Either one ill be upset.  :-(

1 comment:

  1. Keep us posted...sorry you are going through that. :-(

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